From SNP Eating Heart Healthy Nutrition Program | Created By Chef Kelly Armetta, Hyatt Regency Boston
Recipe
Risotto with Clam Sauce
From SNP Eating Heart Healthy Nutrition Program | Created By Chef Kelly Armetta, Hyatt Regency Boston
Recipe
Parmesan Crusted Pollock
From SNP Eating Heart Healthy Nutrition Program | Created By Chef Kelly Armetta, Hyatt Regency Boston
Recipe
Pan-Seared Salmon and Apple Salad
Recipe developed in collaboration with Produce for Better Health Foundation and Borton Fruit.
Recipe
Moroccan Sardine Meatballs
From SNP Eating Heart Healthy Nutrition Program | Created by Chef Kelly Armetta, Hyatt Regency Boston
Recipe
Fish Tacos
From SNP Eating Heart Healthy Nutrition Program | Created by Chef Kelly Armetta, Hyatt Regency Boston
Recipe
Shrimp and Veggie Foil Packet
Recipe created by Haley Hughes, RD. Shrimp and veggies wrapped in foil doesn’t get much easier and there’s no mess! This recipe is fool proof, even if you have limited cooking skills.
Recipe
Pumpkin Seed-Encrusted Barramundi Sandwich
Recipe developed by Wild Greens and Sardine for Australis Barramundi