Recipe developed by Jessica Levinson, MS, RDN, CDN
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Recipe courtesy of USA Rice and "Rice to the Rescue!" Recipe Contest Winner - David Dahlman
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Recipe courtesy of: NIH NHLBI Deliciously Healthy Dinners
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Trout Almondine
From SNP Eating Heart Healthy Nutrition Program | Created By Chef Kelly Armetta, Hyatt Regency Boston
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Salmon Cakes
From SNP Eating Heart Healthy Nutrition Program | Created By Chef Kelly Armetta, Hyatt Regency Boston
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Parmesan Crusted Pollock
From SNP Eating Heart Healthy Nutrition Program | Created By Chef Kelly Armetta, Hyatt Regency Boston
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Pan-Seared Salmon and Apple Salad
Recipe developed in collaboration with Produce for Better Health Foundation and Borton Fruit.