| 1/2 lb. catfish filets | |
| 1/4 cup of cornmeal | |
| 1 tsp. cajun seasoning (we used Slap Yo Mama seasoning) | |
| Cooking spray |
| 1. | Cut catfish into pieces. |
| 2. | Dry catfish with paper towel. |
| 3. | Add seasoning and cornmeal into a sealable bag. Add the catfish pieces, seal, and shake, coating the fish evenly. |
| 4. | Spray bottom of air fryer with cooking spray. Add the catfish pieces. |
| 5. | Cook at 400 degrees for 8 minutes, flip, cook for another 8-10 minutes. |
Never made catfish at home? Now’s your chance! This easy air fryer catfish recipe will take you down to the South with flavors and textures that come only from a delicious catfish filet. Catfish can be fried, but we wanted a healthier method so we decided to stick these filets in the air fryer to see how they would taste (spoiler, it’s delicious).
Take your tastebuds on a vacation! Try our recipe for air fryer catfish and travel to Louisiana for a meal.
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Leave a Reply