Dr. Summerfelt manages scientific research, leads the technological design, and develops operating practices at Superior Fresh.
News
Seafood Nutrition Partnership (SNP) is the leading 501(c)3 non-profit organization in the U.S. building awareness of the health and nutritional benefits of seafood. SNP is addressing the country’s public health crisis through education programs that inspire Americans to incorporate more seafood and omega-3s into their diets for improved health as per leading health organizations. Learn More >
For press inquiries, reach out to Corey Bachman.
SNP Press Releases
Seafood Nutrition Partnership Scales Successful ‘Fall in Love with Seafood’ Consumer Campaign
The successful launch of the ‘Fall In Love With Seafood’ (FILWS) campaign has led the charitable non-profit to move forward with plans to scale the consumer campaign into 2025-2026.
Seafood Nutrition Partnership Expands Summer Seafood Challenge to Promote Healthier Eating Habits
This year's challenge promises to be bigger and better with enhanced components to promote the nutritional benefits of seafood.
‘Fall in Love with Seafood’ Campaign Drives Double-Digit Growth at H-E-B
SNP's ‘Fall in Love with Seafood’ campaign improved seafood sales and increased demand with consumers at H-E-B’s 420 stores throughout January 2024.
SNP Unveils New Direct-to-Consumer Seafood Program
SNP has launched a new digital program to help consumers have greater access to high-quality seafood wherever they live in the country.
SNP Hosts Virtual Town Hall to Celebrate National Seafood Promotion Campaign Roll-Out
Speakers will present 2023 accomplishments, campaign strategy, and showcase preliminary results from the Fall in Love with Seafood campaign roll-out at H-E-B this January.
In the News
Farmed and Wild Seafood: Both are needed for our health and future food security
As consumers, most of us struggle to figure out what’s considered “good” to eat these days. There’s a glut of nutrition information circulating online, and even experts have differing viewpoints. What about seafood – should I choose wild-caught or farmed seafood? Linda Cornish, SNP founder and president, weighs in on seafood sourcing.
SNP Celebrates American Health Month on Ozarks FOX AM
SNP's Jessica Miller highlights simple ways to eat seafood twice a week and get heart-healthy omega-3s to celebrate American Heart Month.
U.S. News & World Report: What to Know About Cooking Seafood
U.S. News & World Report reached out to SNP to learn the best ways to purchase and prepare seafood.
Princeton Alumni Weekly: Sea Change
Eric Pedersen, Princeton c/o ’82, wants to revolutionize the seafood industry and forge a new way to farm fish out of his one-of-a-kind factory in Waterbury, Connecticut.
Washington Post: School kids should eat more fish, federal agency says
The U.S. Government Accountability Office is urging the U.S. Department of Agriculture to increase fish in school lunches.
Moms: Why Many Kids Don’t Eat Seafood & How To Implement It In Their Diet
Article states that when kids meals are offered it's not likely that either will have seafood included in them. How can we fix that? Read for tips.