Why are seafood sales remaining strong amidst increasing inflation? Christine Blank at SeafoodSource reports with insights from SNP President Linda Lai Cornish, MBA:

“Consumers are prioritizing health and sustainability in these times, and people are flocking to foods that are mood-boosting, immune-supporting, and climate-friendly – and seafood fits the bill,” Cornish told SeafoodSource. “We believe consumers will continue to choose quality products and better-for-you options such as seafood, despite rising food costs.”

While inflation soared last year, the seafood sector nevertheless recorded strong demand and record-breaking sales at retail, Cornish noted.

“Remember that delicious seafood comes at all price points, and eating more seafood can be affordable,” Cornish said.

 

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