Omega-3’s found in seafood on reducing preterm birth, which is the leading cause of infant mortality in the U.S.
THE SCIENCE
The health benefits of seafood are supported by science. Science-based research drives us
and guides our communications. Our Scientific Nutrition Advisory Council (SNAC) is composed of
leading experts in the fields of science, nutrition, and health.
LATEST RESEARCH UPDATES
Omega-3s Found in Seafood Reduce Aggression by 30%
A study by researchers from the University of Pennsylvania found that omega-3 fatty acids reduced aggression, regardless of age or gender.
Heart disease is 80-90% preventable with proper diet, exercise, and lifestyle modifications
Coronary heart disease is 90% preventable with proper diet and exercise per American Heart Association.
SEARCH RESEARCH
Omega-3’s found in seafood reduce preterm birth, the leading cause of infant mortality in the U.S.
Omega-3’s found in seafood on reducing preterm birth, which is the leading cause of infant mortality in the U.S.
Omega-3s Found in Seafood Reduce Aggression by 30%
A study by researchers from the University of Pennsylvania found that omega-3 fatty acids reduced aggression, regardless of age or gender.
Heart disease is 80-90% preventable with proper diet, exercise, and lifestyle modifications
Coronary heart disease is 90% preventable with proper diet and exercise per American Heart Association.