Seafood is an excellent source of omega-3s and is a great lean protein to keep stocked in your fridge. See how you can reel in the benefits of eating seafood at least twice a week.
Seafood Twice a Week Game Plan
Eating seafood 2x a week is much easier than you think, especially with this 2x a week game plan! Check out our pro-tips to help you keep seafood on your table.
3 Tips for a Delicious Seafood Picnic
Heading out for a picnic? Don't forget the seafood! Use these 3 tips to get the perfect seafood picnic every time!
Mediterranean Style Tuna Stuffed Peppers
Recipe by Anne Danahy of Craving Something Healthy for Think Rice
Spicy Tuna Salad
This spicy tuna salad without mayo makes for an easy, healthy lunch that’s ready in just 5 minutes and is packed with lean protein and healthy fats and was created in partnership with Charlotte Martin, MS, RDN, CSOWM, CPT
Health Throughout Your Lifetime: The New Dietary Guidelines for Seafood
Every 5 years the science is updated to showcase what Americans should eat for our best health. What is the latest Dietary Guidelines for seafood?
Tuna Crescent Rolls: Perfect for Toddler Food
Recipe by Baby-Led Weaning Expert and Pediatric Dietitian Caroline Weeks, RDN
White Fish Pasta in a Flash
Fish cooks in a just a couple minutes with this tasty, quick pasta dish by cookbook author and dietitian Maya Feller.