Cedar planks are great for imparting a smoky flavor into any type of seafood - even flaky fish that would typically fall apart on the grill.
Health Professionals
Seafood In Schools
FAQs
Seafood Nutrition Partnership Suggests Simple Seafood Solutions During Lent
With people across the country observing Lent, a religious tradition observed during the 40 days before Easter, it’s time to rethink the standard family meal menu. Seafood Nutrition Partnership encourages eating two servings of seafood per week – as recommended by the Dietary Guidelines for Americans – to make a positive commitment to your and...
Seafood Nutrition Partnership Recommends Simple Lifestyle Changes For Improved Health And Lasting Results In 2018 And Beyond
ARLINGTON, VA. (PRWEB) JANUARY 24, 2018 – New year, new you, same old resolutions. January often means drastic lifestyle changes, such as fad diets and intense exercise routines; but 80% of New Year’s resolutions fail by February. Seafood Nutrition Partnership (SNP) is encouraging Americans to focus on long-term lifestyle changes, including adding more seafood into...
Introducing Grilled Seafood Helped Turn Chef’s Health Around
Jason Henderson joined Captain D's as head chef and vice president of product innovation more than five years ago – just as he changed his own health.